Hello everyone!  We have a very busy week in Frank’s Bar next week and I wanted to make sure you all were up to date on what we will be doing January 23rd – 29th. 

Monday Funday – All day on Mondays, draft beer and highballs are half off.

Tuesday – Shrimp Night – 1/2 pound of jumbo shrimp cooked in our craft beer boil for $9.  The best shrimp in town!

Wednesday – Ladies Night!  Several good happy hour deals for the ladies.  Also the Bacardi Models will be in Frank’s Bar from 10pm – 12.

Thursday – Hanger One Vodka Tasting at 8pm.                                                         Yes Rasta! Reggae DJ’s perform at 10pm.

Friday – 3rd Wheel Tuesday will perform in Frank’s Bar at 10pm.

Saturday – The Golden Butter Band is performing in Frank’s Bar at 10pm.

Please come join us at 622 North for New Year’s Eve between 5pm – 10pm.  We will enjoy an amazing four course menu put together by Chef Tom Newton.  Music will be performed by our house pianist between 6pm - 9pm.  We will be using a call ahead service instead of reservations, so please call 15 – 30 minutes before your party arrives and we will reserve a table if one is available.  (540) – 951 – 1022 or (540) – 951 – 1033

New Year’s Menu  /  January 31^st 2011

First Course

Chesapeake Bay oysters on the half shell served with Tabasco-bacon apple puree

Second Course

Fresh local greens with strawberries, parmigiano reggiano, and champagne vinaigrette

Entrees

Eight ounce grilled beef filet, crisp rosemary polenta wedges, lemon-butter asparagus, and pomegranate-cabernet jelly

Pan seared monkfish fillet, mango-napa cabbage slaw, spicy coconut milk broth and ginger lime rice

Roasted pheasant breast, shiitake cider butter sauce, roasted local baby carrots, and mashed potatoes garnished with sautéed foie gras

Dessert

 Warm chocolate dip served with whipped cream, almond cookie and fresh berries

Tonight!  Wednesday, October 26th, Jason Byrd and Friends will be performing in Frank’s Bar from 8 – 11pm.  Come out and enjoy some great local music. No cover.

10/27/11  Tomorrow night Boogieburg Soundsystem and DJ Cellardoor present Yes Rasta! in Frank’s Bar from 10pm – 2am.  No cover.

11/3/11  Next Thursday, due to high demand, the Boatmen will be back to Frank’s Bar for a third time.  These guys have rocked the doors off of this place the last two times they have played and this time will be no different.  If you have not seen these West Virginia natives play yet, you are missing out.  $3 Cover.

The Boatmen

Due to high demand, The Boatmen are back at Frank’s Bar on Thursday, October 6th at 10pm.  The Boatmen are a four man band from Beckley, West Virginia who play rock, folk, alternative, bluegrass, country and R&B music covers and original music.  These guys are one of the most entertaining and musically talented groups in the area.  They are a must see!

Shrimp Night

Every Tuesday night is Peel-n-Eat Shrimp night at Frank’s Bar between 5pm – 10pm.  Each week the shrimp are cooked in a different craft beer boil.

Executive Wednesday

Frank’s Bar offers 50% off the Executive Beer List on Wednesdays 5pm – 8pm.  These are specialty seasonal and one-time release collaboration beers from some of your favorite brewers from the US and Belgium.

Come out this Thursday and support local acoustic musician Kevin Jones!  There is no cover, Kevin is a very talented musician, and you will be supporting local business and local music.  So come to Frank’s Bar Thursday night at 9:30!

Also, don’t forget 622 North started our Brunch a few weeks ago.  Many of you have come out and given us great reviews and we appreciate your support.  If you haven’t made it yet, we hope you do soon.  Brunch is served Saturdays & Sundays 10am – 2pm.

Hello,

    This Thursday, September 15th, The Boatmen will be performing in Frank’s Bar at 622 North from 10pm – 2am.  Inspired by rock, folk, motown, bluegrass and country, the Boatmen are hard to classify. This is what makes a Boatmen show such an organic, energizing, and constantly evolving experience. This 4-part harmony driven chameleon first formed in just 2009, but have have already shared the stage with notable acts such as Old Crowe Medicine Show, Grace Potter, Taj Mahal, Del McCourey, David Grisman, Tony Rice, Yonder Mountain String Band, Tim Reynolds, Afroman, and Railroad Earth.  So come down to Frank’s at 622 this Thursday and listen to some great music!

$2 Cover at the Door.

Starting tomorrow, Saturday, August 20th, 622 North will serve brunch on Saturdays & Sundays from 10am – 2pm.  Check out the menu below, and we hope you and your friends can make it in!

Eggs

Choices of bread are Sourdough, Wheat, Homemade Muffin, & Cheddar Biscuits (2)

622 Breakfast – Two eggs any way, potatoes, and choice of bread.        $6

622 Big Breakfast – Three eggs any way, grilled sausage link, two strips of bacon,  potatoes, and choice of bread.                       $8⁵⁰

Biscuits and Gravy – Two eggs any way, two fresh baked cheddar biscuits topped with andouille sausage gravy, two slices of bacon and potatoes.                $8

“Green” Eggs and Ham – Two eggs scrambled with cream cheese, baby spinach, and green onions, served over capicolla ham and sourdough bread with side of potatoes.        $8⁵⁰

Garden Frittata – Three eggs baked to order with asparagus, mushroom, diced tomato and gruyere cheese, served with potatoes and choice of bread.                 $8⁵⁰                           

622 Omelet – Three eggs filled with cheddar cheese, creamy grits, and bacon, topped with rich béchamel sauce and roasted red pepper.  Served with potatoes and choice of bread.             $8⁵⁰

Cheese Omelet – Three eggs filled with your choice of cheese, served with potatoes and choice of bread.       $7

 Additional Omelet Fillings

 -Tomato, mushroom, onion, spinach, jalapeno, salsa, sour cream, roasted red pepper- $1 each

 -Bacon, sausage link, capicolla ham, sliced chicken- $2 each 

Entrees

622 Benedict – Two poached eggs, capicolla ham, grilled tomato and hollandaise sauce  on toasted sourdough.  Served with potatoes and choice of bread.               $9

622 Benedict Royale – Two poached eggs, smoked salmon, avocado, green onion and rich béchamel sauce on toasted sourdough.  Served with potatoes and choice of bread.      $10⁵

Fried Trout –Cornmeal dusted rainbow trout topped with brown sugar butter and two eggs over easy, served with bacon, potatoes, choice of bread.    $10

Grilled Pork – 4oz grilled pork medallion topped with andouille gravy and two eggs over easy, served with potatoes and choice of bread.  $8

 Chicken Florentine – Pan seared chicken breast, gruyere cheese, wilted spinach, diced tomato and rich béchamel served with potatoes and choice of bread.                $9

 Shrimp and Grits – Creamy stone ground grits, spicy chorizo, and diced tomato topped with sautéed shrimp and a poached egg.  Served with choice of bread.            $9

 Pancake Club – Three fluffy pancakes layered club sandwich style with scrambled eggs, bacon, sausage, capicolla ham, tomato, cheddar and gruyere cheese, finished with butter and syrup.        $8

Sweets

Pancake Stack- Three fluffy pancakes served with butter and syrup.             $4

Chocolate Chip Stack – Three fluffy pancakes loaded with mini chocolate chips topped with chocolate mousse.       $6⁵⁰

French Toast du jour – Ask your server for our seasonal French toast special.                              $6⁵⁰

Additional Toppings  – $2 (each)  -walnuts, almonds, chocolate chips, blueberries, raspberries, seasonal fruit, or whipped cream-

Tonight in Frank’s Bar @ 622 North, local folk rock band Whiskey Tango will perform from 9:30pm – 1:30pm.  Come down and support local music!  No Cover!

DRY MILL ROAD will be performing in Frank’s Bar on Saturday, August 6th from 10pm – 2am.  No cover.

ELEPHANT CARAVAN  JULY 23RD

Original rock band Elephant Caravan will be performing in Frank’s Bar @ 622 North on Saturday July 23rd from 10pm-2am.   No cover.   www.elephantcaravan.bandcamp.com