Here is the dinner menu for the restaurant and wine lounge which is currently open 5pm-9pm daily.
Starters:
Sliced Avocado $3
With sea salt and lime juice
Daily Cheese Board $8
With bread pieces and seasonal fruit
Corn Salsa $4
With avocado, jalapeno cream and cilantro
House Potato Crisps $7
Thick cut potato chips smothered in Gorgonzola, bacon and green onion. Served with a sour cream, onion dipping sauce.
Tempura Soft Shell Crab $6
With fresh guacamole, jalapeno cream and tomato
Sauteed Shrimp $5
With soffrito, chorizo and a baguette with aioli
Seasonal Soup $4
With a grilled baguette
7″ Flatbread Pizza:
Caprese $7
Fresh Mozzarella melted over our marinara sauce with fresh basil and garlic.
Gorgonzola $8
Tangy Gorgonzola, sweet apple, Alfredo sauce, fresh spinach and balsamic drizzle.
Roast Chicken $8
Marinated chicken, Alfredo sauce, artichoke, roasted red pepper and feta cheese.
Dinner
Salads
Mediterranean $9
622 lettuce mix with feta, red pepper, artichoke hearts, crispy tortillas and grilled chicken
Cobb $9
622 lettuce mix tossed with avocado, bacon, corn salsa, sliced tomato and house made crispy chicken.
Spinach $8
Fresh spinach leaves with sliced red onion, dried cherries, crisp bacon, mandarin orange and candied walnuts.
622 House $8
622 lettuce mix topped with diced tomato, smoked Gouda, crisp bacon and marinated grilled chicken.
Sandwiches
*comes with your choice of thick cut chips, french fries or garden pasta salad, add . . . → Read More: Dinner menu for the restaurant and wine lounge